I stayed for 4 days / 3 nights in Baku and with the group, I experienced the following restaurants.
Royal Garden Restaurant in the Old City – We sat inside as it was cold and anyway the alfresco dining portion of the restaurant could not accommodate our entire group. Click on the link above to read reviews about the restaurant on Tripadvisor.
Our Menu
Russian salad, mixed fresh vegetable salad, grilled vegetable salad, fresh herbs, cheese plate, fried eggplant rolls, liver pate, yogurt, Qutab with meat or herbal greens
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Chicken or lentil soup
Dolma, Lule (grilled ground meat), Chicken, Shah-pilaf (saffron rice with chestnuts, dried apricots, and lamb)
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Baklava, Tea, Water, Compote
Passaj Restaurant – It was a huge restaurant, with live music, and dancing which some of us participated in. An elongated shop selling local souvenirs is also located here. Check out the Tripadvisor link to read reviews.
Menu
Fresh vegetable salad, cheese, pickles
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Gutab with fresh herbs
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Stuffed tomatoes, eggplants and bell peppers
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Stuffed cabbage
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Chicken Saj
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Halva, Water, Compote, Tea
Our daily buffet breakfast was at the Peppermill Restaurant at the hotel. While afternoon meals were pre-packed lunch boxes that were served during our tours.